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What sets our technology apart is its remarkable efficiency, achieving these shelf life improvements in just 30 seconds, and all without the need for any chemical additives.
Increases shelf-life of fresh food up to 97% on average, stretching your food dollar and reducing household waste
Freshens food fast, within 30-seconds food is preserved without impact to taste, texture or nutrients
Increases food safety without use of any chemicals, preventing against harmful bacteria and pathogens
Our Technology creates a sterilized food storage environment which results in prolonging the shelf-life of:
Fruits
by an average of;
Vegetables
by an average of;
Meats
by an average of;
without affecting the sensory characteristics of food, such as texture, taste, flavors and aromas.
Food Waste by Numbers
Around
1.3 billion
tons of food waste is wasted annually
39% of the waste comes from retailers and food service providers
Spoilage
is among the top reasons for food waste